Croûte que Croûte






T65: A bread collection

Croûte que Croûte, is a series of bread objects that elevates this food far beyond its everyday nourishing function.

The collection pays homage to this simple yet essential product, a staple food. It invites us to revisit our perception of bread, this fundamental food whose presence has endured across cultures and millennia.

To bring these sculptures to life, Studio CoPain draws on traditional recipes and decorative techniques rooted in baking expertise, reaffirming the connection between craftsmanship, memory, and contemporary creation.




Photo crédit: Victoria Nossent, studio CoPain

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